Hours:
Monday - Saturday Opening at 4:00 pm
Make a Reservation: Online or call 330-334-3663
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Welcome to the Wine Room at the Galaxy! Soft sophistication paired with cutting edge innovation equals a relaxed elegance in dining. The Wine Room is the result of our culinary and service teams committed to making each visit a unique experience. Supreme freshness, sublime pairings of flavors and creations unique to the Galaxy make it so much more than just a “Night Out”… it is an experience to be savored. Join us in our cozy surroundings and choose from 50 wines by the glass and over 300 by the bottle from our award winning wine list. The Wine Room offers a wine bar, dining area, and private room (The Cellar Room) for larger dinner parties.

Make a Reservation: Online or call 330-334-3663

Today's Features!
DINNER FEATURES
Wednesday, May 27, 2015


FEATURED STARTER

GOAT CHEESE SLIDERS
(CHEFS RECOMMENDATION)
White Toque breaded goat cheese cooked to a golden brown served on buttered-grilled Tuscan Ciabatta Buns with roasted beets, chiffonade fresh spinach, and a pistachio pesto aioli.
11


SEASONAL SALAD

PEAR AND WALNUT
Mixed greens, celery, sliced Anjou pears, cranberry stilton, and candied walnuts. Served with a side of
white balsamic vinaigrette.
Full $11.99 Half $7.99


FEATURED SOUPS

FRENCH ONION,
CREAM OF ASPARAGUS OR
CHICKEN NOODLE
$3.99 BOWL


BURGER OF THE MONTH

THE “PATIO POPPER” BURGER
Seasoned quarter-pound “Circle L. Ranch” beef patty topped with a blend of fire-roasted jalapenos, Monterey jack cheese, cream cheese, bacon and ranch dressing. Served on a grilled sweet bun with a side of Gold n’ Krisp chips.
$7.99


FEATURED ENTREES

PRIME RIB WEDNESDAY
Slow roasted prime rib of beef served au Jus
with horseradish cream. Accompanied by our
house salad and Galaxy cowboy potatoes.
8 oz. $18 12 oz. $24 16 oz. $29
(Larger sizes available upon request)

STEAK BURRO GRANDE
Shredded beef tenderloin, chorizo black beans, Spanish rice, Monterey Jack and cheddar cheeses layered in a warm tomato tortilla then smothered with cheese sauce. Sided with shredded iceberg lettuce, ancho sour cream, fresh salsa, and guacamole
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SICILIAN CHICKEN
Sautéed boneless breast of chicken topped with roasted tomato, artichoke and mozzarella cheese. Sided with imported Angel Hair pasta tossed in a parmesan cream sauce.
18

STUFFED CIRCLE L STRIP STEAK
Grilled hand cut 12 oz. Prime Limousin Strip from our ranch located in Burbank, Ohio. Dry aged for 30 days for maximum flavor. Filled with bleu cheese, bacon, spinach, and truffle oil. Sided with Galaxy scalloped potatoes and asparagus.
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TEMPTING TREATS!

All of our desserts are prepared in house, from scratch. Today’s featured dessert is:

BÊTE NOIR
A scoop of vanilla ice cream served with a fudge brownie. Finished with a caramelized banana crème anglaise, raspberry and chocolate sauces.
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Discount Bottle Night
Special Events
 Indicates tickets can be purchased online.
June 2015
Sunday
June 2015
Father's Day Brunch! 10AM-2PM
Private Dining - Cellar Room

Private Dining

We offer fantastic options for larger groups and private dining. Our dining rooms can seat larger groups up to 18 or choose the Cellar room, our private room which is in full view of the main wine cellar.

Choose from our set menus or we can customize to your liking. Whether a full dinner, or wine-tasting party with hors d’oeuvres, we’ll take care of everything!

Be sure to visit everything the Galaxy has to offer...